Free Ebook Tomatoes (Short Stack)
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Tomatoes (Short Stack)
Free Ebook Tomatoes (Short Stack)
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About the Author
Soa Davies has nearly two decades of cooking experience, with roots at some of the country’s most respected restaurants. She began her culinary training under David Walford at Splendido in Beaver Creek, Colorado, then moved to New York to take a position at Le Bernardin. There she became the Director of Operations, Culinary Producer and Head of Research & Development under chef-owner Eric Ripert. During her time at Le Bernardin, Soa managed the development and production of Ripert’s cookbook, On the Line, as well as his Emmy award–winning television show, Avec Eric, and its companion cookbook. Soa currently runs Salt Hospitality, a culinary consultancy that counts HBO, The Standard hotel and Bon Appétit magazine among its clients.
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Product details
Series: Short Stack
Paperback: 48 pages
Publisher: Short Stack Editions (September 1, 2013)
Language: English
ISBN-10: 0989601714
ISBN-13: 978-0989601719
Product Dimensions:
4.4 x 0.1 x 7 inches
Shipping Weight: 4.8 ounces (View shipping rates and policies)
Average Customer Review:
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Amazon Best Sellers Rank:
#1,003,511 in Books (See Top 100 in Books)
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